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Martha Bakes


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French Meringue (612)
Thursday, January 25 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Chocolate Ganache (603)
Saturday, January 27 | 10:00 a.m. - 10:30 a.m. [OPB PLUS]

Sponge Cake (604)
Saturday, January 27 | 10:30 a.m. - 11:00 a.m. [OPB PLUS]

Never Enough Cookies (607)
Saturday, January 27 | 11:00 a.m. - 11:30 a.m. [OPB PLUS]

One-Bowl Desserts (609)
Saturday, January 27 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Classic New England (701)
Saturday, January 27 | 12:00 p.m. - 12:30 p.m. [OPB PLUS]

Mid-Atlantic (702)
Saturday, January 27 | 12:30 p.m. - 1:00 p.m. [OPB PLUS]

Midwest (703)
Saturday, January 27 | 1:00 p.m. - 1:30 p.m. [OPB PLUS]

Northwest (704)
Saturday, January 27 | 1:30 p.m. - 2:00 p.m. [OPB PLUS]

Southern Classics (705)
Saturday, January 27 | 2:00 p.m. - 2:30 p.m. [OPB PLUS]

For the Cookie Jar (803)
Saturday, January 27 | 2:30 p.m. - 3:00 p.m. [OPB TV]

New England (706)
Saturday, January 27 | 2:30 p.m. - 3:00 p.m. [OPB PLUS]

Gulf (707)
Saturday, January 27 | 3:00 p.m. - 3:30 p.m. [OPB PLUS]

South Atlantic (709)
Saturday, January 27 | 3:30 p.m. - 4:00 p.m. [OPB PLUS]

West (710)
Saturday, January 27 | 4:00 p.m. - 4:30 p.m. [OPB PLUS]

Southwest (711)
Saturday, January 27 | 4:30 p.m. - 5:00 p.m. [OPB PLUS]

South (712)
Saturday, January 27 | 5:00 p.m. - 5:30 p.m. [OPB PLUS]

Great Lakes (713)
Saturday, January 27 | 5:30 p.m. - 6:00 p.m. [OPB PLUS]

Updated Classics (801)
Saturday, January 27 | 6:00 p.m. - 6:30 p.m. [OPB PLUS]

White Bread (606)
Saturday, January 27 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Fruit Curds (601)
Saturday, January 27 | 7:00 p.m. - 7:30 p.m. [OPB PLUS]

Frangipane (605)
Saturday, January 27 | 7:30 p.m. - 8:00 p.m. [OPB PLUS]

French Meringue (612)
Monday, January 29 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Press-In Crusts (613)
Thursday, February 1 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Alternative Crusts (804)
Saturday, February 3 | 2:30 p.m. - 3:00 p.m. [OPB TV]

Press-In Crusts (613)
Monday, February 5 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Classic New England (701)
Thursday, February 8 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Chocolate Ganache (603)
Saturday, February 10 | 11:00 a.m. - 11:30 a.m. [OPB PLUS]

Flour Power (805)
Saturday, February 10 | 2:30 p.m. - 3:00 p.m. [OPB TV]

Chocolate Ganache (603)
Saturday, February 10 | 5:00 p.m. - 5:30 p.m. [OPB PLUS]

Classic New England (701)
Monday, February 12 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Mid-Atlantic (702)
Thursday, February 15 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Seeded (806)
Saturday, February 17 | 2:30 p.m. - 3:00 p.m. [OPB TV]

Mid-Atlantic (702)
Monday, February 19 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Recent

Pastry Cream (611)
Monday, January 22 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Coffee Shop Favorites (802)
Saturday, January 20 | 3:30 p.m. - 4:00 p.m. [OPB PLUS]

Homemade Donuts (602)
Saturday, January 20 | 3:00 p.m. - 3:30 p.m. [OPB PLUS]

Coffee Shop Favorites (802)
Saturday, January 20 | 2:30 p.m. - 3:00 p.m. [OPB TV]

Wholesome Breakfast (813)
Saturday, January 20 | 1:00 p.m. - 1:30 p.m. [OPB PLUS]

Yeasted Breakfast Favorites (807)
Saturday, January 20 | 12:30 p.m. - 1:00 p.m. [OPB PLUS]

Pastry Cream (611)
Thursday, January 18 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]

Layered Yeast Dough (610)
Monday, January 15 | 11:30 a.m. - 12:00 p.m. [OPB PLUS]

Updated Classics (801)
Saturday, January 13 | 2:30 p.m. - 3:00 p.m. [OPB TV]

Layered Yeast Dough (610)
Thursday, January 11 | 6:30 p.m. - 7:00 p.m. [OPB PLUS]